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MADE Guide To Florence, Alabama

WORDS  Amy Collins

Florence is the quintessential small Southern town, with Victorian houses on tree-line streets and a downtown celebrated for its historic preservation. There’s a strong Native American lineage here, and, for the history buffs, informative plaques marking Civil War incidents on obvious, and often not so obvious, street corners, roadsides and parks. In the 1960’s, FAME recording studio (technically across the river in Muscle Shoals) and a group of talented musicians made the area famous to those in the know. Today, Florence is home to an unprecedented two CFDA fashion designers, Natalie Chanin and Billy Reid, and the local music scene is earning significant respect. New restaurants and drinking establishments have recently opened their doors with sophisticated vibes and approachable Southern hospitality. There’s a quiet art scene and a burgeoning class of entrepreneurial makers-doers that make Florence an exciting place to watch right now. Several of the businesses highlighted below have created collaborative and multi-faceted ventures that marry into single thriving entities (Odette’s local-fare menu + craft cocktail bar + market; Alabama Chanin’s retail store + cafe + design to product facility; Billy Reid + Single Lock Records live music venue), and there are several more yet to grab the world’s attention (and they will). With prominent landmarks and a few off the beaten path secrets, this “map of Florence” will set you up for an awesome weekend. 

EAT/DRINK
Rivertown Coffee Co.
Independently owned coffee house serves light breakfast, lunch and a few dinner items with a friendly, laid-back vibe. They also have the best craft beer list in town, available for sipping on premise. Order at the counter, check out local artist’s work adorning the walls and settle in at one of the uniquely painted tables.
117 N Seminary St.; 256-765-7128; Hours: Mon-Thurs 7am-10pm, Fri 7am-11pm, Sat 9am-11pm, Closed Sun

Odette
Chef Josh Quick serves internationally inspired cuisine from locally and regionally sourced ingredients with perfect, consistent execution; you can’t order wrong, though the burger is the best (possibly in the history of burgers) and the “small plates” menu offers light fare ideal for stretching out the drinking hours (red curry deviled eggs, steamed pork buns, kale Caesar salad). A full bar backs an extensive list of true classic cocktails and “new tricks” that emphasize a culinary approach. Check out the Market retail space for unique home goods and gifts. Find select Market artisans, purveyors and full menus at www.odettealabama.com
120 N Court Street; 256-349-5219; Hours: Mon-Wed 11am-12pm, Thur-Sat 11am-1am

Trowbridge’s
A Florence mainstay famous for it’s ice cream parlor and lunch counter eats since 1917. Order the pimento cheese and egg & olive on toast. Chicken salad is also a favorite; ask for dill pickle chips on the side. End with a Black walnut ice cream cone.
316 N Court St.; 256-764-1503; Hours: Mon-Sat 9am-7pm, Closed Sun

The Wine Seller
The only spot in town dedicated to fine wine and craft beer. Grab a bottle (or bottles) to go or hang out at one of the tables in their sunny, street-view window and watch passersby as you relax over a glass of wine or beer. In-store tastings every Friday night are the early evening cocktail party where you can get to know the locals and discover a new favorite vino. Some events include food pairings. Learn more on their website www. florencewineseller.net
324 N Court St.; 256-766-1568; Hours: call ahead for in-store events & evening hours

The Factory CafE at Alabama Chanin
Designer Natalie Chanin recently expanded her eco-minded Alabama-made (and internationally known) business to include a retail store, café and on-premise manufacturing facility in her hometown of Florence. Peruse the new collection, DIY kits and other carefully curated gift items in the store, enjoy lunch or dessert and coffee in the café - everything made fresh from locally sourced/organic ingredients in elevated Southern style - under natural light from generous skylights, and stay for the three o’clock guided tour through the factory. www.alabamachanin.com 462 Lane Drive; 256-760- 1090; Café hours: Mon-Fri 10am-4pm, Store hours: Mon- Fri 9am-5pm

Taqueria Juarez
Hidden in the back of a Mexican grocery, this mom-and-pop venture serves up fresh, authentic fare from a small grill and griddle behind the counter. Tacos arrive on a warmed corn tortilla filled with chorizo, cachete (beef cheek), chicharron (fried pork skin), lengua (beef tongue) or al pastor (pork simmered in spices with pineapple) among other options. Go for the stacked Tortas with protein of your choice and a pickled jalapeño or try the “special” menudo (tripe soup). Order a horchata to wash it down and bring cash. 1550 Florence, Blvd.; 256-764-7365; HOURS: Tue-Sun 9am-10pm, Closed Mon

Dick Howell’s BBQ Pit
No fuss, old school Alabama BBQ sandwiches and plates with hot slaw (order inside meat for an extra moist and tender experience), $1 hot dogs and whole smoked chickens. This 4th generation establishment has recently been renovated and expanded to add indoor seating.
1350 N Pine Street; 256-712-5092;
HOURS: 10am-7pm Daily

SHOP
Billy Reid
Award-winning designer Billy Reid’s flagship store draws shoppers from across the Southeast and beyond. Decorated with antiques and a decidedly Southern aesthetic that mirrors the designer’s own lifestyle, the storefront shares space with Reid’s studio and team headquarters.
114 N Court St.; 256-767-4692; Hours: Mon-Sat 10am-5:30pm, Closed Sun

Antiques on Court
Court Street is home to several antique shops, but this one is easy to miss. Set behind the owner’s Victorian home, the shop is packed with true antique furniture, china and beautiful odds & ends. It also shares a space with the owner’s two-chair hair salon. 442 N Court St.; 256-766-4429; Hours: Tue-Thur 9am-6pm, Fri-Sat 10am-4:30pm, Closed Sun-Mon

Stevenson Fine Art
Florence native Tim Stevenson has been capturing the Alabama landscape, natural surroundings and daily life in watercolor and oil for over 40 years. His studio and gallery in downtown Florence will inspire any budding artist and impress all art admirers. His watercolor studies of Nature’s ephemera on stark white background are favorites, though the Tennessee Riverscapes make deep, lasting impressions. Original paintings, prints and miscellany are for sale through the gallery and website www.timstevensonart. com. 458 N Court St.; 256-764-9922; Hours: Mon-Sat 9am to 5pm, but call ahead to be sure he’s there or to make an appointment.

Rogers and Rogers Art Gallery                                                                                                     The downtown gallery features several local and regional artists, including impressionist painter Tommy Mathis, woodworkers Robin Wade and Ben Burrows, metal worker Lucas Stokes and self-described Interwangelist, Butch Anthony, in addition to artists from across the US and Europe. A bar in the back sells select beer and wine during the gallery’s Happy Hour. 212 N Court St.; 256-278-2524; Hours: Thur-Sat 11am-8pm, Happy Hour Thur-Sat 4pm-7pm

Singing River
Brewery Co.
Florence’s first micro-brewery, opened in late March of this year, pours their IPA, Pale Ale, Porter, and blonde ale Handy’s Gold in their tap room. Check out their Facebook page for new brews and events at Singin’ River Brewing Co.
526 E College St.; Hours: Thur-Fri 4pm-7pm

LISTEN
116
Recently opened music venue 116 Mobile (also the venue’s address) is a partnership between Billy Reid (longtime local music supporter) and local indie label Single Lock Records. Local bands and visitors from across the Southeast and beyond play to an audience of mixed ages with a vibe that feels part listening room, part standing (dancing) room only. Recent shows by Mike Cooley, Dan Dyer, Tift Merritt, Robert Ellis, Shonna Tucker, Steelism and locals Donnie Fritts & John Paul White have set a lofty precedent for future must-see acts. It’s also the place to hear the area’s own best bands, of which there are an inordinate number. Check the website for show schedule. www.116mobile.tumblr.com


Pegasus Records
and Garage
Family owned Pegasus Records has been meeting the Shoals’s music needs for over 30 years. It’s the spot for vinyl, new and used CDs and movies, local band merch and comics. The Pegasus Garage music venue sits behind the store. With an urban, underground club feel, The Garage hosts a range of local and traveling shows. Check the website for show schedule.
www.pegrecords.com
612 E Tennessee St.; 256-767-4340; Store hours: Mon- Sat 9am-6pm, Closed Sun

TOUR
The Rosenbaum House designed by Frank Lloyd Wright
Built in 1939 from glass, brick and native cypress wood, the home demonstrates Wright’s iconic organic design. Natural sunlight bathes each room as one flows into the next. It’s also a stellar example of utilizing limited space. 601 Riverview Drive; 256-740-8899; Hours: Tue-Sat 10am-4pm, Sun 1pm-4pm; Admission charged

Tom’s Wall
Tom Hendrix’s hand-built wall is the largest un-mortared structure in the United States and the only memorial in honor of a Native American woman. Hendrix’s great-great- grandmother was a young girl of the Yuchi tribe when she was marched from her home to Oklahoma on the Trail of Tears. She escaped the reservation and embarked on a five-year journey by foot back to her Singing (Tennessee) River. For over 30 years Hendrix has constructed this tremendous structure one stone at a time for love and honor. It’s a spiritual place that leaves a deep, lasting impression. 13890 Country Road 8, off the Natchez Trace near Hwy 20/Savannah Hwy; 256-764-3617

STAY
The Marriott Hotel & Spa
For the posh weekend, book a room at the Marriott and schedule an afternoon in the spa for massage, manicure and pampering. Situated on the Florence banks of the Tennessee River, the 360 Grille is housed in a slow spinning tower that overlooks the river and historic Wilson Dam. Order a cocktail and watch the sun set on the river. Swampers restaurant off the lobby features outdoor seating and live music.
10 Hightower Place; 256-246-3600

Hampton Inn Downtown
Standard hotel amenities a few blocks from Billy Reid, Odette and 116. It’s a reasonable walk for those so inclined. Fitness room and indoor pool on premise.
505 S Court St.; 256-767-8282

Airbnb
Friends Scott & Susan Ruffrage host a treetop studio for two on Cypress Creek just 10 minutes drive from downtown. A modest, comfortable room includes a separate entrance and bathroom, flat screen TV, lowboy fridge, microwave and free WiFi in a serene, natural setting with abundant wildlife. Shared sun room, raised deck, hot tub and creek access will make you want to stay through Sunday.
See Creekside Studio listing on airbnb.com
Amy Collins is a writer, editor and blogger. www.amyccollins.com

 

PostedApril 11, 2014
AuthorMade Editor
1 CommentPost a comment

MADE Guide to Mobile Mardi Gras

WORDS  Tiffany Bell

For 38 parades and 16 days, we Mobilians put our differences, work, school, and sanity aside to partake in the madness that is Mardi Gras. At a very young age, we learn the Mardi Gras rules of thumb: you can never catch too many beads, and more importantly, Mobile is home to the first Mardi Gras in the U.S. While that “claim to fame” might be disputed in some circles (read New Orleans circles), there’s no denying Mobile has the closest Mardi Gras to Montgomery. In less time than it takes to watch “Wolf of Wall Street,” you can drive to downtown Mobile, possibly with time to spare to check in to a hotel, grab a drink and a front row spot at a parade. Bring the kids (optional), your MADE guide to Mobile Mardi Gras, and come see where it all started…we think.

Where to Stay:
Battle House Renaissance Mobile Hotel & Spa
You can’t get any closer to the parades than the Battle House. Parades run right in front of the historic hotel, making it super easy to enjoy the Mardi Gras mayhem before settling in to Four Diamond luxury.

Where to Get the King of King Cakes:
Pollman’s Bakery
Open since 1918 and known for its bakery treats, Pollman’s is home to Mobile’s first king cake. The Mobile staple developed their own king cake recipe and have been making the Mardi Gras treat every season since 1959.

 

When to Go:

Friday, February 14      6:30 PM Conde Cavaliers Parade
 
Saturday, February 15    12:00 PM Bayport Parading Society Parade
              7:00 PM Pharaohs’ Mystic Society Parade
             7:30 PM Conde Explorers Parade

Thursday, February 20     6:30 PM Order of Polka Dots Parade
 
Friday, February 21    6:30 PM Order of Inca Parade
 
Saturday, February 22     2:00 PM Mobile Mystics Parade
             2:30 PM Mobile Mystical Revelers Parade
             6:30 PM Maids of Mirth Parade
             7:00 PM Order of Butterfly Maidens Parade
              7:30 PM Krewe of Marry Mates Parade

Sunday, February 23    6:30 PM Neptune’s Daughters Parade
             7:00 PM Order of Isis Parade
 
Monday, February 24    6:30 PM Mobile Mystical Ladies Parade
             7:00 PM Order of Venus Parade
 
Tuesday, February 25     6:30 PM Order of LaShe’s Parade
 
Thursday, February 27    6:30 PM Mystic Stripers Society Parade
 
Friday, February 28     6:30 PM Crewe of Columbus Parade
 
Saturday, March 1         12:00 PM Floral Parade
             12:30 PM Knights of Mobile Parade
             1:00   PM Order of Angels Parade
            6:00   PM Mystics of Time Parade

Sunday, March 2         2:30 PM Joe Cain Parade
             5:00 PM Le Krewe de Bienville Parade
 
Monday, March 3        11:00 AM  King Felix, III Parade at Noon
             12:00 PM  Floral Parade
             3:00   PM  MLK Business and Civic Organization Parade
             3:30   PM  MLK Monday Nighter Mystics Parade
             4:00  PM Northside Merchants
             6:30  PM Infant Mystics Parade


Tuesday, March 4 – FAT TUESDAY
             10:30 AM Order of Athena Parade
             12:30 PM Knights of Revelry Parade
             1:00   PM King Felix Parade
             1:30   PM Comic Cowboys Parade
             2:00   PM Mobile Area Mardi Gras Asso.
             6:30   PM Order of Myths Parade

 

MADE Favorites: Chef Wesley True’s Recommendations

Best parade: Krewe de Bienville on Joe Cain Day

Favorite catch: Oversized beads

Best bites: TRUE Midtown Kitchen or Bistro Escoffier

Grab a drink: Haberdasher, Bike Shop, The Garage

PostedFebruary 10, 2014
AuthorMade Editor
CategoriesTravel
TagsMobile
CommentPost a comment
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MADE Guide To Athens, Georgia

WORDS  Anna Lowder

Perhaps the best known product of Athens, Georgia for three decades, REM was a local institution. As residents, musicians, culture-makers and entrepreneurs, REM brought Athens street cred, authenticity and a voice on the world stage. The band made people ask “Why Athens,” precisely the question a small town wants people asking. It got visitors coming in droves and college students in line out the admissions door.

The town has grown over thirty years into a small, walkable spot full of local restaurants (serving tofu skillets and local farm vegetables), coffee houses, and venues for leading edge live music. Throw in youthful energy, an arts scene, and a location 45 minutes outside Atlanta and it’s a serious mix. REM has dispersed but the band members still call Athens home, as its cultural and creative spirit only continues to thrive. Let’s take a listen to what Athens has to tell a wandering visitor.

Best local music venue is The 40 Watt Club. Opened in 1979, the 40 Watt is an institution graced by Nirvana, The Strokes, The Killers, Neutral Milk Hotel and The Whigs, to name just a few. With capacity of only 500 this is the place to truly experience music in Athens.

Happy Hour should be spent at The Globe - if your a gent. This worn in pub is all wood & leather. Think fireplaces and dark beer, like a comfortable old boot. For ladies, head to The National. Created by Chefs Peter Dale and Hugh Acheson, this welcoming spot draws on the culinary traditions of the Mediterranean (Spain, Greece, and so on) married with Southern produce and flavors.

A great idea that should be emulated is Full Moon Coop. This collective of sustainable farms in the Athens area works together to share produce and resources. At one point the coop featured its own Farm 255, a restaurant that sold food and drinks nightly with live music. Every city should combine local food and drinks, music and farming - especially in an urban setting.

Spend time during a football game enjoying downtown Athens on foot. While the fans and frats are in the stadium, it’s a great time to walk the sidewalks and soak up the fall atmosphere. Preferably with a to-go cup in hand.

You can look like a local by pilfering through the vintage stalls at Agora. Lucky shoppers will find retro ball gowns to pair with boots, and vinyl records galore.

A local restaurant worth the buzz is Five & Ten. Hugh Acheson (again), boiled peanut hummus, raw oysters, grilled octopus, house made pasta - enough said here. The new location on Milledge Avenue remains small and lovely.

Best cold drink is a local Terrapin beer. The Athens craft brewery features Seasonal Sessions (Maggie’s Farmhouse) , Monster Beers (Wake ‘N’ Bake) and trusty year round brews. Tour the Terrapin Brewery Wednesday - Saturday for tastings and hands on beer experience.

Go-to hangover cure is undoubtedly The Grit. Bear with me here: this is “vegetarian food that appeals to everyone.” It’s no joke. Southern fried tofu, biscuits and gravy that’ll wake you from the dead. Brunch is a must. Once you’re addicted graduate to lunch and dinner for a Golden Bowl or plate-busting sandwiches.

PostedOctober 22, 2013
AuthorMade Editor
CategoriesTravel
TagsAthens, local food
CommentPost a comment
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MADE Guide to Music City

Where To Eat, Drink, Sleep, Jam & Caffeinate (Without Setting Foot On The Strip)

WORDS Tiffany Bell

It’s no secret Nashville is having a (long overdue) moment. One of the South’s former best-kept secrets is now getting due credit for its seemingly endless supply of raw talent, creativity, music and flavors - not the Nashvegas honky tonks and tourist shops lining the downtown strip that come to mind. Don’t get me wrong, there’s nothing like a good night at Robert’s. But Nashville has more to celebrate beyond Broadway – you know it, we know it, and so do the insanely talented folks behind this month’s first ever Music City Eats: Food, Wine & Spirits Festival. Heading there? Here is a list of places to Eat, Drink, Jam, Sleep and Caffeinate (or any combination of your liking.)

- EAT -

Husk (Neighborhood: Rutledge Hill)
James Beard award-winner Sean Brock opened his Charleston staple in Nashville’s up-and-coming Rutledge Hill neighborhood earlier this year. Look for a 1880s home with a wrap around porch, swings and carriage house (now for events) still in tact. Inside, Chef Brock shares Charleston favorites and Nashville’s flavors by way of area farmers, in-house pickling, charcuterie and heirloom anything he can get his hands on.

The Pharmacy Burger Parlor & Beer Garden (Neighborhood: East Nashville)
Venture to this local favorite and choose your “feel good” concoction of choice - delicious burgers, housemade wurst, local pints, old-school milkshakes, ice-cream sodas, phosphates and the like. Pull up a seat at The Pharmacy’s throwback parlor or outside in the biergarten while you wait (clearly no longer East Nashville’s little secret.)

The Southern (Neighborhood: SoBro)
I’m pretty sure this place is the love child of New Orleans and Nashville (and a quite popular one, at that.) The Southern stays on a wait, but it’s worth planning ahead for chef Matt Farley’s southern dishes served up in a relaxed Big Easy-inspired space. Go hungry – wood-fire grilled steaks, chicken & waffles and a shuck-to-order Oyster Bar await.

Rolf and Daughters (Neighborhood: Germantown)
It’s the real deal. Rolf and Daughters earned the #3 spot in Bon Appetit’s “10 Best New Restaurants of 2013” for chef Philip Krajeck’s successful marriage of Italian & Mediterranean flavors with Southern ingredients. Call for reservations or mingle at the Communal Table over snacks meant to share, pastas to die for and a slew of seasonal plates in the 100-year-old Werthan Factory building.

Rosepepper (Neighborhood: East Nashville)
This funky East Nashville restaurant has been a happening locals’ spot long before it was the neighborhood to be in. Come for bold Mexican, stay for the bold margaritas (voted best in Nashville year after year by locals.) Bypass the crowded main bar and enjoy a drink on the patio while you wait.

Catbird Seat (Neighborhood: Midtown)
Recently named Food & Wine’s Best New Chef All-Stars, Chefs Erik Anderson and Josh Habiger personally hand plates to all 32 guests from behind the U-shaped counter. Reservations absolutely have to be made in advance – up to 30 days prior. While you won’t have a clue what the meal will consist of until you’re sittin’ pretty in the Catbird Seat, it’s worth rolling the dice.

City House (Neighborhood: Germantown)
No stranger to “best of” lists from Food & Wine, James Beard and Gwenyth Paltrow (for better or worse), City House is a foodie favorite tucked away in a Germantown studio. Popcorn here comes hot chicken seasoned and the pizza comes topped with goodness like padron peppers, corn, ricotta and grana padano. We won’t discriminate – the cocktails, pasta and housemade meats are equally loved.

Mas Tacos (Neighborhood: East Nashville)
Don’t let the sketchy exterior fool you – this is THE place for tacos (and horchata, and tortilla soup.) Stick with the line (it moves fast), bring cash – hell, even BYOB– and take your pick from their $3 taco menu with choices like fried avocado, fresh fish and quinoa + sweet potato. And don’t forget that tortilla soup.

The Grilled Cheeserie
Named “Best Food Truck” in the Nashville Scene and The Tennessean, The Grilled Cheeserie truck has a loyal following (and line) wherever it goes.

I Dream of Weenie (Neighborhood: East Nashville)
The one and only VW bus turned hot dog stand in Nashville. This food bus stays planted in East Nashville’s Five Points serving up creative charcoal-grilled weenies (all-beef, turkey and tofu) on fresh, locally-baked buns. Bring a blanket and picnic on the lawn.

Burger Up (Neighborhood: 12South)
Thoughtful consuming is the name of the game at Burger Up, and it seems they thought of everyone – from lamb-loving carnivores to that gluten-free girlfriend of yours. They thought of everything, too – from the hip 12South address with floor to ceiling windows and farm-style family seating, to a repurposed-wood bar and surprisingly impressive drink list. Bonus: Las Paletas gourmet popsicle shop is next door.

Watermark (Neighborhood: The Gulch)
Featured in every national food magazine, Watermark and chef Bob Waggoner are known for some of the best seafood, beef & game in the area. Its location in The Gulch (rising neighborhood for singles in the city), floor-to-ceiling windows and rooftop bar (holy Happy Hour) all make for great views of the downtown skyline.

Marché (Neighborhood: East Nashville)
More European than East Nashville, this café and market couldn’t be any cozier. Natural light for days, farm tables, espresso bar, fresh baked goods and local groceries add to the Marché experience. Did we mention the food? Go for brunch and opt to meet new friends at one of the community tables. Locals also love Marché’s sister restaurant, Margot Café & Bar, serving French & Italian cuisine around the corner in Five Points.

Biscuit Love Truck
Need we say more? Build your own biscuit (Olive & Sinclair Chocolate Gravy anyone?) or go for one of the favorites with Nashville’s famed hot chicken, honey, housemade pickles and mustard.

Lockeland Table (Neighborhood: East Nashville)
Chef Hal M. Holden-Bache and crew snagged Lockeland Table a James Beard Award nomination for Best New Restaurant this year. We fell in love with this “neighborhood” gem as soon as we stepped in the door (think just enough space, warm lighting and the perfect mix of textures), but we’ll be coming back again and again for the food. Start with the hot coal roasted heirloom carrot & beet salad and work your way to Nashville’s own Olive & Sinclair cookie skillet.

Prince’s Hot Chicken Shack (Neighborhood: Sylvan Park)
Widely rumored to be THE best hot chicken in all of the land, Prince’s is not for the faint of heart. Bring cash, say hello to the security guard while you wait in line and put your game face on for freshly fried and seriously spicy chicken. Open until 4 a.m. on the weekends for all your emergency fried chicken needs…  

Noshville (Location: Midtown)
Noshville is a Nashville institution worth checking out – especially for the hungry and hung-over. This place prides itself on being the city’s best New York style delicatessen (voted just that by locals every year since 1996). Ask for the pickles.

 - CAFFEINATE -

Barista Parlor (Neighborhood: East Nashville)
This “more than just” coffee shop oozes East Nashville-ness – hip interiors (and crowd), rolling garage doors, top-notch coffees, fine-crafted chocolates and made-from-scratch eats. And then there’s THE sign. Barista Parlor’s giant marquee-lettered sign is custom made by Sideshow Sign Co., a Nashville-based company making the city more interesting one sign at a time.

Bongo Java (Neighborhood: Belmont, Hillsboro Village, East Nashville)
Bongo Java is the city’s oldest coffeehouse, serving 100% organic grinds in its laid-back shop across from Belmont University for 20 years now. Just about everything on the menu is organic, local, or both - from Nashville-born Bagel Face bagels to Olive & Sinclair chocolates. Not far from the Bongo mother ship near Vanderbilt lives sister-shop, Fido, serving coffee and chef-driven menus in a former pet shop. Really. If you find yourself across the river in East Nashville (all signs point to yes), check out their Five Points location, Bongo East.

Crema (Neighborhood: Rutledge Hill)
This self-named Coffee Brewtique is a favorite among serious coffee lovers and foodies. Crema is passionate about their small-batch, hand-crafted coffee and espresso, even admitting to be the most welcoming bunch of coffee snobs you’ll ever meet. Tucked just far enough away from the heart of Downtown near Husk in historic Rutledge Hill.

 - IMBIBE -

The Patterson House (Neighborhood: Midtown)
Hidden gem located above Catbird Seat (see EAT) known for one thing – damn good cocktails. Nevermind the wait – once you’re comfortably seated inside the dark, roaring 20s-inspired bar with an old-school or new-fangled cocktail (or two) in hand, you’ll forget all about it. Sip slowly (optional), stay late and maybe even hand over a little creative control to that nattily clad mixologist.

Rumours East (Neighborhood: East Nasvhille)
Amazing wines are a given at this neighborhood wine bar, or take your pick from seasonal cocktail and craft beer menus. Rumous has a great spot in The Gulch, but we much prefer the vibe at Rumours East for happy hour or post-dinner drinks (think 1900s Victorian House, hand-crafted bar, fire pits, edible garden, endless outdoor seating.) Local cred: voted Best Patio, Best Wine Bar, Best Wine List in Nashville Scene.

Yazoo Brewing Company (Neighborhood: The Gulch)
You may have spotted these guys around Tennessee, Mississippi or North Alabama, but The Gulch is where it all goes down. Known for their Gerst beer, the revival of a Nashville legend before pesky Prohibition, Yazoo gives a brief run down (plus plenty of samples and a pint glass) during Saturday brewery tours.

Fat Bottom Brewery (Neighborhood: East Nashville)
Naturally, the East side’s first brewery sits in between a rundown liquor store and a hip hot yoga studio. Grab a seat in the beer garden or overlooking the former mattress factory turned brewery while enjoying Ginger, Ruby Red, Black Betty, Bertha or Java Jane.

Jackalope Brewing Company (Neighborhood: The Gulch)
You can find these craft brews in the Jackalope Taproom or on tap at some of our favorite spots around the city. Three year-round brews – Rompo Red Rye Ale, Thunder Ann American Pale Ale and Bearwalker Maple Brown Ale – are local favorites along with one rotating selection each month.

 - SLEEP -

Hutton Hotel (Neighborhood: Midtown)
Boutique four-star hotel on West End with views of Downtown Nashville. Opened in 2009, everything here is new and contemporary. The rooms are fairly small, but then again there are way too many places to visit to sleep the day away…

The Hermitage Hotel (Neighborhood: Downtown)
Opened in 1910, the historic Hermitage Hotel is old-school glam at its best with a AAA Five Diamond rating to prove it (picture gilded ceilings, grand lobby…you know the kind.) If you’re a fan of the Hermitage you’re in good company – evidently this grand dame of downtown has a long list of famous guests, from U.S. presidents all the way to ol’ Randy Travis.

Airbnb
Obviously not unique to Nashville (more like 192 countries & counting) this is the next best thing to shacking on your friend’s couch. Nasvhille has more than 255 listings on the site with everything from downtown condos and studios, to single rooms and entire East Nashville homes. 

- MUSIC -

Where to Go Insider Scoop from Locals Erin & Willie Breeding of The Breedings

Favorite Spots for Local Music:

“Two for Tuesdays” at The 5 Spot (East Nashville)
Every Monday night at The 5 Spot is a famous retro dance party with DJs and flashing lights. But every Tuesday night is “Two for Tuesdays”, an opportunity for bands in the area to play short sets to a crowd that attends for exposure to new music and 2-for-1 beers. The place can get crowded, but it’s easy to see the performers from any spot in the room and the red velvet curtain on the stage makes you feel like you’re royalty.

Cause a Scene Music
Larry Kloess, a local Nashvillian, started Cause a Scene Music to organize house parties and showcase unknown bands. The movement has grown quickly and now they put on several shows a month at various houses and backyards all over the city. The setup is always professional, the sound is good and the audience is kind and attentive. It’s an artist’s dream in the comfort of someone’s home. We played our first show just a couple months ago and can’t wait to do another one!

The Mercy Lounge (Cannery Row – 8th Ave. S)
This is hands down our favorite place to see a show. There’s something about the cavernous, but cozy, room and the elevated stage that makes a show both intimate and awe-inspiring.


The High Watt (Cannery Row – 8th Ave. S)
Located in the same building as The Mercy Lounge, The High Watt is one of our favorite places to play in Nashville. It’s a slightly smaller version of The Mercy Lounge, with a small bar and open room that is equally wonderful for listening to bands or moshing to a rock group. Do people still do that?  Not to our music, I guess....

Favorite Place to Grab a Drink:

Holland House Bar & Refuge
(Neighborhood: East Nashville)
It’s close to home, has amazing bourbon cocktails and some of the nicest bartenders in the city!

Learn more about Erin & Willie Breeding of The Breedings at thebreedingsmusic.com.

PostedSeptember 16, 2013
AuthorMade Editor
CategoriesTravel
TagsNashville, Husk, Sean Brock, Rolf and Daughters, foodtruck, music, cocktails
CommentPost a comment
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MADE Guide To Atlanta

WORDS Anna Lowder

It’s the biggest thing the South has to offer, and is growing into a fine city in it’s own right. Queue the whiners harping on about traffic, smog, sprawl, and more. Well, the smog has cleared out for the most part, the economic crash helped curtail the terrible sprawl epidemic (at least for now), and traffic isn’t too bad if you know your way around other than the interstates. Atlanta is now a hot-bed of culinary talent leading the food movement in the US. It is a design leader in the fields of interiors, graphic design, marketing, and more. It’s music scene is strong, and it’s sense of cultural identity is thriving. Long story short, it’s an exciting city to be in that still feels warm, welcoming, and approachable. Now that we all want to relocate there, let’s dive into the places you’ll want to spend some serious time. This is not about Buckhead. These are interesting locations boasting new, innovative joints with real personality and real stories behind them. Get out on foot, talk to the locals, and meet the folks actually doing and making and city great.

Where To Go:

Westside

Star Provisions
A Willy Wonka land of quick, affordable lunch eats merged with a shop overstuffed with home goods, holiday gifts, wine, meat, coffee, bakery and more. The Cheese Shop (headed by cheesmonger Tim Giaddis) is the best in Atlanta. The shop is also the entrance to the dinner-only Bacchanalia.
Stand out: shrimp po-boy is famous (maybe Atlanta’s best-known sandwich), but the falafel is a knockout

Billy Reid
Atlanta’s outpost of Billy’s clothing empire features tin ceilings, hardwood plank floors, and mouth-watering menswear and womenswear. The shoes are handmade by a cobbler (really) in Italy. Staff is friendly and warm, and the interior decor is curated thrift store meets grandmother’s farm house.
Stand out: Billy Reid’s seasonal handprinted t-shirts

Sid Mashburn
The go-to designer for the ideal slim-fit suit, Sid Mashburn opened his eponymous Atlanta store in 2007 after years at J.Crew and Lands’ End. This Mississippi boy holds tailoring (specifically natural shoulders and slim legs) as important as comfort and finish. His store specializes in unique luggage, gifts, shoes and more - with tailors working away in the back of shop.
Stand out: a custom suit and Italian shoes (sans socks, of course)

Steven Allen
The newest boutique at Westside Provisions District, this small but perfectly curated shop features the best in women’s, men’s, home, jewelry, and shoes. Countless designers from across the globe are represented - meaning you won’t end up looking like anyone else. A seriously great addition to the Atlanta design scene.
Stand out: delicate one-off jewelry by Blanca Monros Gomez

Sprout
A kid’s uber-wonderland, this is where hip parents go for toys that will keep the children entertained while avoiding anything resembling a Toys R Us. Sprout is all wooden toys, lovely children’s books, nursery bedding, and clothes and gifts for infant to tweenies. Great spot to let the kiddies play before or after adult shopping.
Stand out: children’s books and Zutano clothes

Yeah Burger
Heck yeah, this place is good (Bon Appetit’s Top 10 Burgers in the US). A bright, upbeat spot (think industrial chic meets cartoon-like illustration-covered walls) with dozens of gourmet burgers or do a DIY and make your own creation. Unique aspects include hand-cut fresh fries, handmade soft buns, daily seasonal vegetables and full bar.
Stand out: grass-fed beef or bison burger, fries, crispy brussels sprouts

The Optimist
Chef Ford Fry’s boldest and most innovative restaurant, The Optimist celebrates seafood like no other. Calling itself a “Fish Camp and Oyster Bar,” the menu offers Atlanta’s largest selection of raw oysters, fresh fish, fried seafood, and wood-fired grill specialties. Big flavors for a big, old-style restaurant, brought up to the moment with hip bars and a put-putting green.
Stand out: charred octopus tentacle, pickled-y fried clam roll, seared gulf fish with the sourest asian lime broth you’ve ever tasted

West Egg
Many a restaurant could learn how to do brunch from West Egg - the top brunch spot in Atlanta. Line forms out the door from 8:30 on weekends, which may explain why they offer “Brinner” on Sunday nights. Voted Best Breakfast in Atlanta (3 years) and Best Cupcakes in Atalnta (2 years) - these place doesn’t mess around.
Stand out: pimento cheese & bacon omelet, banana pudding mason jars


Grant Park • Inman Park • Cabbagetown & East

Fritti
Known as Atlanta’s best pizza, this is serious authentic stuff. Made in the Neopolitan tradition, the pies are made as you watch (drooling) and fired in a 1,000*F wood burning oven. Dozens of pizzas to choose from, the best of which have cured meats, Italian cheeses and fresh arugula, none of which have pineapple. The sister restaurant, Sotto Sotto, next door serves authentic, “cry it’s so good” pasta.
Stand out: Sorrentina pizza

Krog Bar
Kevin Rathbun’s tiny tapas bar seats less than thirty, but that’s just fine. You’ll feel you’ve found a secret, dark bar that only a few no about - all the better for noshing on Spanish cheeses, an Iberian ham leg, and soaking up young, affordable wine by the glass. The new Krog Street Market is rumored to open this summer with more famous but not yet confirmed eateries.
Stand out: red pepper flatbread with pesto and piquillo peppers and glass of malbec

Inman Park
A serene break from Atlanta’s crowds, Inman Park is a turn of the century Victorian-era neighborhood known as Atlanta’s first planned community. Besides its historic homes and active village centers with local restaurants and galleries, the beauty of Inman Park is its green spaces. Enjoy miles of trails, walking paths, rolling hills and great spots for kids and dogs.
Stand out: strolling down Highland Avenue parks with a King of Pops popsicle

The Beltline
Atlanta’s citizens and leadership have taken huge steps forward in urban planning, health, and transportation through the Rails to Trails program. Connecting Atlanta with bike paths, walking trails, and artistic installations on former derelict rail lines and corridors, visit the Eastside Trail connecting Inman Park, Poncey, and Piedmont areas.
Clermont Lounge
“The Greatest Show on Earth”? Well, that’s a lot to live up to as its website claims, but Blondie has been around for decades so something’s gotta be working. Atlanta’s oldest strip club has the dancing talent to prove it. If you don’t know what I’m saying, just ask your friends - somebody will. Legend has it that Anthony Bourdain, Jon Stewart and Bill Murray have enjoyed the Clermont. Bring sani-wipes if you’re the faint-of-heart type. Otherwise, down some tall-boys and mosey to the Clermont Motor Hotel on Ponce.

Ponce City Market
In a former life City Hall East occupied this gargantuan 2.1 million square foot building - the largest in the Southeast and built by Sears, Roebuck and Co. in 1926. Plans call for the transformation to a mixed-use development similar to Pike Place or the Ferry Building. Construction slated for completion in 2014.
 
Atlanta Botanical Gardens
A good option for those seeking to brave the summer heat, Cocktails in the Garden is held Thursdays 6-10pm at the ABG in on Piedmont. Stroll the grounds with a cocktail and appear to learn your flora from your fauna.


Peachtree Street

Food Trucks at 12th & Midtown
Thursdays lunchtime (11am-2pm) you’ll find a convergence of Atlanta’s best food trucks right in the heart of the city. Grab a cheap bite from Viet-Nomie’s or Mighty Meatballs and stroll in Piedmont Park.

Fox Theatre
The famous Fox is innovating by expanding from its traveling theater and musical calendar with the Coca-Cola Summer Film Festival lineup of classic movies, blockbusters, and kid’s cartoons. Choose from Iron Man 3 to Looney Tunes. Kids 12 and under only $5 - the air conditioning and gorgeous Fox Theatre setting is worth that alone.

Holman & Finch Public House
This tiny, almost (visually) missable spot is a cocktail lovers dream. Led by the renowned Greg Best, the barkeeps create unbelievable concoctions that defy logic but always, always taste stunning. Slender, dark and seating only 40 or so lucky patrons, the barstools and tables fill at opening and stay packed late. The famous H&F Burger is limited to just 24 per night, first come first served from 9pm. Menu is an adventure in Parts, Cured, Farm and more.
Stand out: Hot Chicken or pimento cheese, with multiple Arms of Attrition

High Museum
Arguably the Southeast’s preeminent fine art museum, the High features respected permanent collections including classic, decorative, and contemporary artwork. Catch impressive touring shows this Summer including Girl with a Pearl Earring, Dutch Painting from the Mauritshuis and Civil Rights Photography 1956-1968.

Empire State South
Chef Hugh Acheson’s Atlanta spot is renowned for his take on New South specialties with a fresh twist. Gorgeous interior and bocce court make ESS an exceptional find in Midtown. Celebrity chef lovers: Hugh spottings are frequent.
Stand out: Hugh’s In Jars snacks and anything served with his crispy Carolina Rice


Decatur (yes, Decatur)

Decatur Farmer’s Market
Set in the bucolic main street Decatur (which, cool fact, is connected by public transport to Atlanta) this Saturday market brings farmers, artisans and producers to the locals, with a shaded park and playgrounds nearby for all the kid-laden parents and dog lovers.

Cakes & Ale
James Beard Award Semifinalist for Best Chef Southeast 2013, this sweet local restaurant is known for seasonal, fresh dishes … and delicious desserts. So much so, it’s opened The Bakery at Cakes & Ale next door. Try both spots for a chilled break from the heat.
Stand out: burrata or tuna tartare starters

No. 246
Another Ford Fry outpost, this one boasts a modern Italian charm with highly approachable dishes, and price points. Excellent menu sections include Toasts, Meat & Cheese, Flour & Water and more.
Stand out: agnolotti with summer corn, chanterelles and goat cheese

Further Afield: Buford Highway

Com Restaurant
Buford Highway is an Around The World in 80 Restaurants experience. Start with authentic Vietnamese at Com - straight from the motherland good as covered by Food & Wine, Atlanta Magazine and more. The Bún and Báhn Hói are stellar, Pho is abundant, and Indochine favorites are on hand. 4005 Buford Highway

Taqueria El Rey Del Taco
Voted best authentic mexican
Have fun with the pick-n-mix menu that let’s you choose your meat (cow cheek, chorizo, goat, tripa to name a few) for tacos, torts, burritos and more. Huge seafood options including shrimp dishes and whole fish. Top off with a michelada or three. 5288 Buford Highway

Lee’s Bakery
What better use of a bakery than to be the go-to spot for Bahn Mi. You’ll think you’re walking into a Sunbeam bakery from the exterior, but inside the piles of crisp, light french baguettes confirm your lunch choice. Authentic pork, chicken, tofu or fish Bahn Mi for just $3? Add Pho bowls from $6.50 and you’ve just found the best bargain in town. 4005 Buford Highway, Suite C


Saravana Bhavan
If you haven’t tried a dosa yet, you are out of your mind. Granted, good dosas are hard to find, largely because of the skill it takes to turn out these delicate parcels to meet demand. This is Atlanta’s most famous Indian restaurant - a huge dining room in what looks to be a former Grandy’s or other chain all-you-can-eat place. You’ll eat all you can manage of these warm, comforting spiced potato masala dosas (or the dozens other types on offer), not to mention outstanding samosas, daal, vada, uthappam, chutneys and more.

PostedSeptember 4, 2013
AuthorMade Editor
CategoriesTravel
Tagsatlanta
CommentPost a comment

MADE Guide To The Beach (a.k.a. Highway 30-A)

WORDS Anna Lowder

The renowned white sugar beaches of the Florida panhandle: stunning in photographs but the realities of second-degree sunburns, sand-filled bathing suits, and the occasional seaweed sludge aren’t so glamorous.

If you’re like us, we love the atmosphere of the beach - all breezy, lazy days and cocktail strolls - but don’t love the trouble with all that sand. So, we’ve scouted out the best and brightest on offer to fill your summer - just three hours away. These are restaurants, bars, and experiences that can hold their own against any in Nantucket (definitely), Miami (it’s a stretch), or Italy (well, maybe not). This is today’s Highway 30-A: a modern destination for travelers throughout the US and overseas. Known for its culinary hotspots, idyllic weather, and architectural offerings, it's an encyclopedia of who’s who in regional design, food, and leisure.

The MADE Guide to How Not To Go To The Beach When At The Beach

Where To Go:

Edwards

This tiny gem offers fresh Gulf seafood and big flavors packed into a courtyard setting. Get there early: no reservations means tables fill from 5pm. Try a bar seat or chef’s kitchen view to learn from the friendly staff and feel like a local. Order: Grilled Gulf Catch and the Sautéed Clams

Pizza Bar

Authentic, wood-fired napoletana-style pizza made from scratch by the seaside (literally, at Seaside). The team trained in Italy to learn the secrets to truly great pizza: simple recipes, delicious ingredients. Tons of shaded outdoor seating, and great for take-out. Order: San Marzano Pizza and a Campari cocktail

Amavida Coffee

People don’t realize how vital espresso is at the beach. Start you morning recharge at this local coffee shop in Rosemary Beach or Seaside. Strong coffee, good pastries, magazines and New York Times. A coffee shop with wine is always appreciated. Order: Iced Latte & Breakfast Biscuit

Charlie’s Donut Truck

Two guys and a truck turn out hand-made donuts daily. You’ll find 12 varieties on hand and a line at the truck window from 6:30am til “Sold Out” each morning (usually by 9am) at Alys Beach.  Chow down on the nearby picnic tables or deluxe Alys Amphitheatre lawn. Order: Sour Cream Donut

Cowgirl Kitchen

Sounds a bit country, but it’s the spot for straight up good snacks or an afternoon drink. Newly renovated interior features a longer bar and more space for killer Bloody Mary’s and craft beer. The sister Market across the street sells wine, provisions, and gifts. Order: Smoked Tuna Dip

Caliza Restaurant

Hands down the most stunning restaurant experience in the area. The multi-million dollar Caliza Pool at Alys Beach is the backdrop for a dinner spot heavy on local seafood and posh guests. Start at cocktail hour lounging by the bar and pool areas (think Moroccan day beds, flowing drapes, artisan hammocks, and melodious flowing water). Insiders set up camp on the second floor terrace overlooking all of Alys Beach at sunset. Order: Glass of bubbly and Trio of Mezze Dips

The Meltdown on 30-A

Food trucks arrived en-masse at Seaside years back with the restored Airstreams, but Meltdown has upped the beach food truck game with the hottest, gooiest grilled cheeses you can wrap your hands around. Trust us, even in the Summer heat this grilled cheese can’t be beat. Order: Three Cheese Grilled Cheese

Red Bar

Nobody goes here for the food. Drinks (many), music (loud), and kitsch is what this place is all about. Late nights and early morning regret come part of the package deal. Order: Does it matter?

Bud & Alley’s Roof Deck Bar

From lunch to sunset, this is a visitor checklist spot for beautiful ocean views. After the bell rings at sunset, it’s probably time to head to the next stop. Order: Chilled glass of Sauvignon Blanc

Willow

Style has finally caught up with the holiday crowd, much thanks to Willow’s of-the-moment pieces by Calypso St. Barth, Vince, and Theory. Think Boho Chic meets Noho, paired with sandals of course.

Sundog Books

A Seaside institution for decades, Sundog offers the usual bestsellers and new releases, plus beautifully curated sections on architecture, planning, design, food, and children’s. The addition of Central Records brought some much needed alternative energy to the piazza with meticulously selected music and magazine offerings. Perfect for wasting time on vacation while feeling cultured.

Bike Rental

OK, we need some physical activity. Bikes it is - and luckily this is the easiest and cheapest way to get around 30-A. Go for bright sunshine yellow with the wide bars and fat cruising tires. Baskets are a must. Rent by the day or week.

Seaside Rep Theatre

The Rep stages free classics during the Summer in the outdoor amphitheatre - ideal for all ages and attention spans. This season includes James and The Giant Peach and Amazing Adventures of The Marvelous Monkey King. Also catch indoor ticketed performances of The Hound of The Baskervilles.

 

Where To Stay:

Rentals at Alys Beach

Insider’s Secret: limited homes and rooms are available to rent at Alys. To clarify: this gets you a place to stay in the most beautiful community, and access to the most beautiful pool ever. www.alysbeach.com

Pensione Inn at Rosemary

Only 11 rooms at this European style spot at the center of Rosemary’s town square. www.rosemarybeach.com

The Pearl

Slated to open this Summer in Rosemary, The Pearl is a 55 room, 4 story luxury hotel with restaurant, pool, rooftop lounge and spa. Once known as the infamous hotel that never opened, the new owners bought the distressed property and have nearly completed construction. New life for this gorgeous hotel. Check it out soon.

 

PostedAugust 1, 2013
AuthorMade Editor
CategoriesTravel
Tagsflorida, architecture, food, summer
CommentPost a comment
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MADE Guide To The Lake (a.k.a. Lake Martin)

Kowaliga, Reborn

Words: Brent Rosen

In 1952, Hank Williams was staying in a cabin on Lake Martin when he wrote a song about a stubborn Indian named Kaw-Liga whose unrequited love for an Indian maid turned him into wood.  That song gave its name to Kowaliga Restaurant on Lake Martin, where for years a wooden Indian stood guard over the doors. Over time, Kowaliga lost its identity to a string of other restaurants and its wooden Indian to theft. This summer, Russell Lands is bringing back the old Kowaliga, Indian and all. 

First, the food. When Rob McDaniel, executive chef at SpringHouse, and Russ Bodner, Chef at Kowaliga, created the menu, they wanted to take what had been served at the location before and make it their own. Don’t expect drastic change: the menu keeps things lake-classic, with fried catfish, cheeseburgers, and seafood. Bodner told me the biggest change for the food at Kowliga will be an emphasis on freshness. The shellfish come from the Gulf, the vegetables are farm fresh, the catfish is raised in Mississippi and never frozen before it’s served. While the restaurant is focused on freshness, longtime customers should not expect major price increases (aside from the crab claws, which used to come frozen from Indonesia but are now sourced from the Gulf, where market price dictates an appetizer order will cost about $20). An exciting addition to the menu will be Po’Boys – fried shrimp, oyster, and house smoked beef brisket – served on the world’s best French bread shipped direct from New Orleans’ Leidenheimer Bakery.

Next, the atmosphere. Russell Lands didn’t pick up and move Kowaliga, so it still has the best view on Lake Martin.  New covered deck space has been added to create more outdoor seating for customers to enjoy that view. The restaurant wants to become more kid friendly, and a beach with picnic tables was added on the shore of Lake martin so that children can play in the sand while their parents enjoy their lunch. A dedicated gaming area was created to make the restaurant experience more interactive, so step up to the corn-hole and washers area and gamble with strangers on what would otherwise be meaningless games. In the next few years Kowaliga may go further and add a miniature putt-putt golf course, another winking throwback to the Kowaliga of old. 

Finally, the Indian. For decades, no trip to Lake Martin was complete until you had your picture made with Kowaliga the Indian. That tradition continues now that Corey Worden has carved a new Kowaliga. Worden, a Titus, Alabama based woodworker and artisan, used a chainsaw to carve the eight-and-half-foot wooden Indian out of a single knotty pine tree found in Elmore County. To prevent the Indian-napping of this Kowaliga, he will be kept inside the restaurant. 

P.S. Don’t worry about Chef Bodner ruining your favorite haunt on the lake. Bodner has long-time Lake Martin bona fides. His mother is from Tallassee and his family has had a Russell Cabin on the lake since the 1950’s. He worked at Sinclair’s on the lake before attending culinary school in New York City, and has been back on Lake Martin working at SpringHouse since leaving New York three years ago. Bodner is the right chef to revive Kowaliga (the restaurant, not the wooden Indian. MADE does not advocate the creation of zombie wooden Indians).

 ​

PostedMay 2, 2013
AuthorMade Editor
CommentPost a comment

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